Black tiger shrimp, depending on the water layer, food and size, have different body colors such as green, brown, red, gray, blue. The most obvious way to identify black tiger shrimp is on the shell with blue, black or yellow middle lines.
Black tiger shrimp meat is very firm, crispy and has a characteristic sweet aroma. Black tiger shrimp is a seafood rich in nutrients, high in calcium, and contains a lot of protein, vitamins and trace elements. Compared with lean meat, the protein content of marine shrimp is 20% higher, about 40% less fat, about 40% higher in vitamin A. According to traditional medicine, shrimp is sweet, warm, has the use of tonic kidney, yang, milk, detoxification.
Approx: 60g each
Black tiger shrimp meat is very firm, crispy and has a characteristic sweet aroma. Black tiger shrimp is a seafood rich in nutrients, high in calcium, and contains a lot of protein, vitamins and trace elements. Compared with lean meat, the protein content of marine shrimp is 20% higher, about 40% less fat, about 40% higher in vitamin A. According to traditional medicine, shrimp is sweet, warm, has the use of tonic kidney, yang, milk, detoxification.
Approx: 60g each
